Tuesday, February 14, 2012

Neapolitan Cupcakes

Happy Valentine's Day everyone!!  These cupcakes are a special treat that my girls and I made last night.  They are simply wonderful.  What a great way to get everything you like all in one...cake, brownie, and frosting.  Yummy!!  (Makes approx. 30 cupcakes)

Brownie Layer:
  • 1 (19.5 ounce) package brownie mix
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/4 cup water
Cake Layer:
  • 1 (18.25 ounce) package strawberry cake mix 
  • 2 tablespoons vegetable oil
  • 1 1/3 cups water
  • 3 egg whites
Topping and Other needs:
  • 1 can vanilla cake frosting
  • sprinkles or other decor
  • cupcake papers
  • non-stick spray
  1. Preheat oven to 350 degrees.
  2. Stir together the brownie layer ingredients, set aside.
  3. Mix the cake ingredients together on medium speed for 2 minutes, set aside.
  4. Spoon the brownie batter into lightly greased cupcake papers in a muffin pan, filling each cup 1/3 full. Spoon the cake batter over the brownie batter, until papers are each 3/4 full.
  5. Bake until the tops spring back when lightly pressed, about 20 minutes.
  6. After cooling completely, top with frosting and sprinkles or other decor.


  1. Looks delicious! Looking forward to making these for my daughter's bday!

    1. I hope you enjoy!! They are some of our favorites. Nichi


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