Tuesday, November 12, 2013

Rollo Pretzel Bites


These are one of my favorite quick treats to make for holiday gatherings and parties.  Everyone will love them!!

Ingredients:

50 mini pretzels
50 Rollo candies
50 cashews or M&M’s



Directions:
1.  Place pretzels on baking sheet. Top with one Rollo. 

2.  Bake in oven at 250 degrees just until the candy melts on top of pretzel. 
3.  Remove from oven and push nut or M&M onto top of Rollo. 
4.  Let cool and harden, quicker if put in fridge.  Store at room temp covered container. 

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3 comments:

  1. These are cute!!
    You can never stop with just one or two.... :)

    ReplyDelete
  2. I can never resist that sweet/salty combo! These are so cute and I'm sure they are totally addictive!

    ReplyDelete
  3. I have eaten something like, but it is a rolo between two pretzels. These are yummy!

    ReplyDelete

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